Wine 101 with a Certified Sommelier
Let’s learn about wine with a pro! This special 2-hour class is designed for those with an appreciation for one of the world’s oldest beverages. Learn from scratch (or refresh your skills) with Certified Sommelier Brent Grider (Director of Food & Beverage, Hotel Phillips). The goal of the class will be to gain a working knowledge of the various grape varietals and then gauge what styles of wine appeal most to you, and why.
We’ll also understand the how to’s of selecting wines you’ll enjoy, the wine-making process (including sparkling wines), how to read a wine label and a wine list, proper glassware, how to open a bottle, what factors contribute to the quality of a wine and major wine producing countries. That’s a lot of ground to cover but we’ll do it. Don’t worry, we’ll also do some tasting, as well, because how the heck can you learn if you don’t taste… right?
You will no longer have to use the “close your eyes and point” approach to choosing a wine at your local purveyor or in a restaurant. Won’t you be clever!
Demonstration Class | Wine Tasting & Wine Nibbles
Thu 4/11/19 6:30-8:30 p.m.
NOTE: Unless otherwise noted, each evening class fee includes one glass of beer/wine, with additional beverages available at a nominal cost.
If you plan to attend this class with another party who signed up separately, please add their name(s) to the INSTRUCTIONS/COMMENTS section of your online registration so that we can seat you together; otherwise we cannot ensure that you will be seated together for the class. If you register for multiple students at one time, that registration will prompt you to supply the names of all students you are registering and we will know to seat you together. Thank you!
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