Wine 101 With a Certified Sommelier (Class Added on Thu 2/3)
2 Seats remaining
PRIVATE EVENT 6:00PM (Tuscan)
An Exquisite French Dinner featuring Chateaubriand
2 Seats remaining
La Paella! The Ultimate Spanish Party Dish! (Moved to Fri 2/4)
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PRIVATE EVENT 5:30PM (Tuscan)
Saturday Morning Tamalada Party! (Class Added on Sat 2/19)
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Eat ‘Em While We Beat ‘Em! A Pop-Up KC Chiefs Cookie Decorating Party! (18 and older)
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Les Petit Macaron-A French Pastry Workshop with Pastry Chef Natasha Goellner (Class Added on 4/9)
2 Seats remaining
Incredible Homemade Pizza, Three Ways!
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The Vegan Bakery: Delightfully Delicious Vegan Desserts
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Learn To Cook Thai-rific Cuisine At Home
3 Seats remaining
9-Week Professional Culinary Arts Series™ I
Day 1 of 9
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Cocina Mexicana! An Authentic Mexican Cooking Class
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Exceptional Scones & Curds
1 Seat remaining
PRIVATE EVENT 5:30PM (Tuscan)
Knife Skills: An Essential Class For Cooks (Class Added on Sun 3/13)
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PRIVATE EVENT 11:00AM (Tuscan)
Pasta-bilities! Handmade Pasta & Classic Italian Sauces (More fresh pasta/sauces on 3/26)
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An Asian Cooking Class Just “Pho” You
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Moroccan Flavors: Traditional Recipes From A Magical Cuisine
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Cake Decorating - Simple Techniques For Beginners (For Adults 18 & Over)
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Menus & Music! An Evening Of Food, Wine & Music With ‘Johnny Murphini’
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Smoking 101 - The “Art of Smokology”® (Class Added on Sun 3/27)
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Junior Chefs (9-14): Cookie Decorating Fun featuring Valentine Designs
6 Seats remaining
Vegan For Everybody
7 Seats remaining
Authentic Korean Cuisine featuring Beef Bulgogi
7 Seats remaining
Hot Chocolate Bombs - The Perfect Valentine’s Day Treat!
3 Seats remaining
9-Week Professional Culinary Arts Series™ I
Day 2 of 9Waiting List
A Tasty Chinese New Year Celebration
4 Seats remaining
Knife Skills: An Essential Class For Cooks (Class Added on Sun 3/13)
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Cook Like An Italian! Fresh Pasta, Classic Sauces & Cannoli! (Class Added on 3/26)
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Wine 101 With a Certified Sommelier
1 Seat remaining
La Paella! The Ultimate Spanish Party Dish!
3 Seats remaining
An Elegant Dinner Menu featuring Surf & Turf
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PRIVATE EVENT 6:00PM (Tuscan)
Li’l Kids (5-8): Let's Make Bagels with Chef Daniel
9 Seats remaining
Bread-Making 101
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Li’l Kids (5-8): Cupid’s Cookie Decorating Party featuring Valentine Designs
6 Seats remaining
Junior Chefs (ages 9-14): Hot Chocolate Bombs For Valentines’ Day!
10 Seats remaining
PRIVATE EVENT 11:00AM (Santa Fe Kitchen)
Eating Well For A Healthy Heart - Simply Delicious Vegetarian Delights
3 Seats remaining
9-Week Professional Culinary Arts Series™ I
Day 3 of 9Waiting List
Cooking for One or Two
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Plant-Based Italiano!
2 Seats remaining
Winter Warmers: Classic Soups & Stews
14 Seats remaining
Virtual Cooking Class 2:00PM
For The Love Of Beer! A Special Valentine’s Food & Beer Pairing Event
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Girls Night Out! Galentine’s Hot Chocolate Bomb Party! (for adults 21 & older)
14 Seats remaining
Friday Night Sushi Party! including Saki! (Class Added on 3/19)
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Kick-Butt Steak & Seafood Cooking Class
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Valentine’s Hot Chocolate Bombs (For adults 18 & older)
18 Seats remaining
Kick-Butt Steak & Seafood Cooking Class
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‘We LOVE Our Chiefs’ Cookie Decorating Party!
20 Seats remaining
Date Night In The Kitchen With My Favorite Valentine!
8 Seats remaining
Crazy Happy Dumplings & Other Asian Delights
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Come Sail Away! A ‘Spirited’ Mexican Getaway
6 Seats remaining
Advanced Knife Skills with Chef Richard McPeake
4 Seats remaining
‘Real Deal’ Thai Cuisine featuring Panang Curry
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Foodie Film Fest: ‘Breaking Bread’ – Hope, Synergy & Mouthwatering Food
24 Seats remaining
BBQ + BOOZE = A Fun Thursday Night Cooking Class! (Moved To Fri 3/18)
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Churrasco Celebration! Latin Flavors On The Grill
1 Seat remaining
The French Bistro
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Saturday Morning Tamalada Party!
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Mexican Street Food Cooking Party! (Class Added on Sat 3/12)
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Smoking 101 - The Art of Smokology® (Class Added on Sun 3/27)
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9-Week Professional Culinary Arts Series™ I
Day 4 of 9Waiting List
Stuff It! A Handmade Ravioli & Filled Pasta Party! With Chef Jill Garcia Schmidt
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The Art of Sauté & Pan Sauces
6 Seats remaining
Julia & Me: Learn Iconic French Dishes
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PRIVATE EVENT 4:00PM (Tuscan)
Girls Night Out In The ‘Big Easy’! featuring Jambalaya & More!
6 Seats remaining
Oodles of (Asian) Noodles with Chef Yvette Hirang
21 Seats remaining
Caribbean Staycation! Cruisin’, Boozin’ & Cookin’ with Bruce
1 Seat remaining
Junior Chefs (9-14): ‘Ace of Cupcakes’ Competition!
22 Seats remaining
A Big Fat Mardi Gras Cooking Party!
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Grilling 101 – The Thrill of the Grill™
22 Seats remaining
Powerhouse Plant-Based Breakfast Dishes
13 Seats remaining
Love Your Instant Pot! Basic Tips & Techniques for Instant Success
9 Seats remaining
9-Week Professional Culinary Arts Series™ I
Day 5 of 9Waiting List
Let’s Make Pizza!
24 Seats remaining
Master Class: Moroccan Cuisine including Tajine
17 Seats remaining
PRIVATE EVENT 7:00PM (OFF SITE-Boulevard Brewery)
PRIVATE EVENT 6:00PM (Tuscan)
A Taste of the Mediterranean
10 Seats remaining
Les Petit Macaron-A French Pastry Workshop with Pastry Chef Natasha Goellner
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Passport To Thailand
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Homemade Cinnamon Rolls
9 Seats remaining
Asian Cooking Lessons – Vegetarian Delights including Sushi
16 Seats remaining
9-Week Professional Culinary Arts Series™ I
Day 6 of 9Waiting List
Ramen At Home - From Broth to Bowl
22 Seats remaining
Fundamentals of Soups & Stocks with Chef Richard McPeake
16 Seats remaining
Ciao Down, Italian-Style! Handmade Pasta & Classic Sauces (More fresh pasta/sauces on Sat 3/26)
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Virtual Cooking Class 2:00PM
A Table in Paris
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A Taste Of The Mediterranean (Moved To Fri 3/4)
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The Taco Truck - A Saturday Night Mexican Cooking Party!
1 Seat remaining
All About Bierocks
17 Seats remaining
Knife Skills: An Essential Class For Cooks
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9-Week Professional Culinary Arts Series™ I
Day 7 of 9Waiting List
Get Your Greek On! Gyros, Baklava & More!
22 Seats remaining
American Southern Comfort Food, At Its Best!
8 Seats remaining
The Indian Spice Kitchen featuring Chicken Biryani
22 Seats remaining
An Authentic Mexican Cooking Party - Enchilada Heaven!
24 Seats remaining
BBQ + BOOZE = A Fun Friday Night Cooking Class!
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A Great British Baking Class…. with a Friendly Competition!
18 Seats remaining
Su-Su-Sushi-O! including Saki w/Chef Yvette Hirang
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Artisan Bread-Making: Multigrain Bread & French Baguette
18 Seats remaining
Powered By Plants: Intro to Plant-Based Cooking
15 Seats remaining
9-Week Professional Culinary Arts Series™ I
Day 8 of 9Waiting List
Gimme Some Dim Sum!
19 Seats remaining
Perfect Risotto
16 Seats remaining
Flavors of the French Countryside…..Featuring Cassoulet
24 Seats remaining
Junior Chef’s (9-14): Homemade Cinnamon Rolls
11 Seats remaining
Cook Like An Italian! Fresh Pasta, Classic Sauces & Cannoli!
1 Seat remaining
Smoking 101 - The Art of Smokology® with Chef Richard McPeake
13 Seats remaining
Diners & Dives Done Right!
18 Seats remaining
9-Week Professional Culinary Arts Series™ I
Day 9 of 9Waiting List
Couples Cook! An Intimate Surf & Turf Dinner For Two
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The Asian Noodle Bowl– A Hands-On Noodle Workshop
36 Seats remaining
Les Petit Macaron-A French Pastry Workshop with Pastry Chef Natasha Goellner
32 Seats remaining
Virtual Cooking Class 3:30PM
Virtual Cooking Class 2:00PM
PRIVATE EVENT 6:00PM (Tuscan)
Learn To Make Sushi with Chef Yvette Hirang (Moved To Sat 5/7)
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Learn To Make Sushi with Chef Yvette Hirang
34 Seats remaining
One-time membership fee for the Junior Chefs Academy
181 Seats remaining