Crazy Good Weekday Cooking Lessons With Chef Jill: Cook Once, Eat Many Meals
It’s an ever-present conundrum for any working adult: How can I get great meals all week with little effort. Let’s fix this! Down with high priced meal kits in a box. No more fast food drive by. Keep your hard earned cash and get healthy and wholesome meals with minimal effort and know what’s in your food to boot.
CCKC Executive Chef Jill Garcia Schmidt is a rock star in the kitchen, and she makes learning to cook ahead easy-peasy. She’ll show you how to minimize effort and time commitment using make ahead techniques and time-saving equipment like the crock pot and instant pot. All you need to do is spend a little time cooking one main protein, and then use it as a base to create several go-to recipes to enjoy the rest of the week.
Throughout today’s 4-hour class, she’ll also teach some basic culinary skills like the correct way to handle a knife, proper cooking techniques, tips and tricks and a whole lot more Yes, you can do this!
You’ll learn mouthwatering (and family-friendly) dishes like BBQ Pork Sammies, Noodle Bowls, Chicken Quesadillas, Pot Pie, Burrito Bowls, French Dips , just to name a few!
And, that’s not all of the time-saving meals and tips that Chef Jill has up her sleeve. She’ll also cover sheet pan meals like Chicken and Veggies, Pork Chops with Apples, and Ground Beef Taco kits. Heck, she’s even got you covered for breakfast as she shows you how to use one simple sheet pan to make pancakes, omelets and hash browns. Whoa. Imagine the quick clean-up!
Once you realize how easy it is to cook once, and make multiple meals, it can be carried over to other menus. And, we guarantee the family won’t know they are eating left-overs!
Come join us for this one-of-a-kind informative class and see what happens when you think ahead! Grab your besties ‘cause we think this would be a perfect “girl’s day out”!
Limited Hands On | Tasting & Light Lunch
Tue 8/20/19 9:00 a.m. - 1:00 p.m.
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