A Culinary Tour of Italy... including a Mini Wine-Making Workshop
Get your passport up-to-date, cause we’re headin’ out for the romantic country of Italy. Tonight’s tour guide is longtime CCKC instructor, and our resident world traveler, Bruce Campbell. Fresh back from a recent trip to Italy, Bruce is excited to share some of the fantastic cuisine that he experienced on his travels around this gorgeous country.
We’ll start our culinary journey in Florence, as Bruce teaches you how to prepare a beautiful White Bean Bruschetta appetizer. Then, you’ll move on to Genoa, where you’ll learn culinary techniques like how to use a mortar & pestle to create a classic Genoa pesto (betcha didn’t know that pesto sauce was born in Genoa... now you know.), along with a fresh eggless pasta-making lesson.
Next, we’ll move south to Capri where you’ll enjoy a classic regional dish, Scallops ala Caprese, cooked on a Piastra. What’s that? You’ll have to sign up for this class to find out!
We’ll end our cooking adventure as Bruce shows you how to make Grandpa Rossi’s Pizzelle (a/k/a Italian cookies).
We know that all of this traveling will make you thirsty, so you’ll get to quench your thirst, as you become Tuscan winemakers and blend your own Chianti-style wine to enjoy with your authentic Italian feast. Wow!
Along the way, you’ll get to tie on an apron and work alongside Bruce and help prepare some of tonight’s dishes. You’ll end your evening around the table as you enjoy the great Italian food you helped prepare with new friends. Mangia!
Limited Hands On | Dinner
Sat 2/8/20 6:30 - 9:00 p.m.
NOTE: Unless otherwise noted, each evening class fee includes one glass of beer/wine with additional beverages available at a nominal cost.
Our Flavorful Weekend Nights™ classes are just that, unique and tasty culinary experiences on weekend nights, most of which are hands-on! Movie, Schmovie... why not learn to cook with your friends, dates or your “luvva”? They are the perfect mix of culinary education and fun night out!
Flavorful Weekend Nights™ is a trademark and service mark of The Culinary Center of Kansas City®.
If you plan to attend this class with another party who signed up separately, please add their name(s) to the COMMENTS section of your online registration so that we can seat you together; otherwise we cannot ensure that you will be seated together for the class. If you register for multiple students at one time, that registration will prompt you to supply the names of all students you are registering and we will know to seat you together. Thank you!
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