7920 Santa Fe Drive, Overland Park 913-341-4455

ONLINE CLASS! Fried & True: Best Fried Chicken Dinner, Ever! with Chef Richard McPeake

image for a ONLINE CLASS! Fried & True: Best Fried Chicken Dinner, Ever! with Chef Richard McPeake
2 Seats available
Price $15.00
Instructor: Chef Richard McPeake
Location: Online Cooking Class!
Quantity:

THIS CLASS IS OFFERED ONLINE AS A LIVE COOKING CLASS! 

Yup!  We'll be sharing the same amazing culinary education you'd get if your backside were in a seat in our kitchens, except you can be in your jammies (we won't judge!).  Take notes.  Ask questions and have the instructor answer them LIVE!  Take your skills in the kitchen up a tasty notch.  We promise it'll feel a whole lot like you're here AND you'll be practicing safe social-distancing (See what we did there?) (See details  below to register.)

Class Description: 

We love homemade comfort food, and nothing is more comforting that a Fried Chicken Dinner. This down-home southern cuisine is highly flavorful and craved by everyone!

Join instructor, Chef Richard McPeake for this great online class as he teaches essential culinary techniques while walking you through the steps to make Cast Iron Skillet Fried Chicken with the crispiest, most flavorful crunchy outside with moist and juicy meat on the inside. (psst…the secret is the brine).

Chef Richard has a real knack for taking the foods you know and love and spinnin’ them for a bit of a surprise, a little bit of “wow,” and a little “somethin” extra.

Prepare yourself for some culinary magic as he puts his twist on classic favorites like wicked good Ole’ Smashed Sour Cream Potatoes, Mama's Pea & Cheese Salad and finally, a Caramelized Applejack Brandy Apples Ice Cream Sundae (including a special sauce with a “kick”) to satisfy your sweet tooth. Wow. 

Get ready to have a lot of fun as you watch Chef Richard teach this comforting family-favorite meal. It’s guaranteed to be “slap-yo-momma good!” 

Online Class | Includes Recipes
Tue 7/28/20     Begins at 6:30 p.m. CST 

Special Onsite Deal:  We are offering a very limited number of students the ability to sit right in our kitchens as Chef Andrew teaches the online version of this class. Yup.  You’ll smell, hear, TASTE and interact with Chef. See offering on this same date in our calendar to register.

Here's How To Be A Part Of This Online Class:

1. Register below and receive a Confirmation Email with your "Order Number"

2. Separately, we'll send you a link to a Closed Facebook Group set up just for this Class where you will OPT IN using that "Order Number." 

Thank you!