Su-Su-Sushi-O with Chef Yvette Hirang
It’s Saturday night, so let’s get this party 'rolling' (lame pun) as we learn the fundamentals of making sushi.
Your expert culinary instructor, Chef Yvette Hirang, is in 'da house and will introduce you to the fundamental skills needed to make the basic types of rolls. You’ll learn about sushi rice, wasabi, pickled ginger, how to safely store fish, and where and how to buy sushi-grade fish. We’ll learn hand-rolling techniques and presentation!
Sushi always delivers on flavor and fun, so come learn what terms like 'Nigiri,' 'Temaki' and 'Maki' mean, and let’s get our sushi on. Oishii! (That means “yummy” in Japanese!)
Yes, you’ll try your hand at making sushi and also taste several types of sushi, like the Inside-out Roll, Spicy Tuna Roll and California Roll! And yes, there will be wine too!
Hands On | Tasting
Sat 9/18/21 6:30 - 9:00 p.m.
NOTE: Unless otherwise noted, each evening class fee includes one glass of beer/wine with additional beverages available at a nominal cost.
Our Flavorful Weekend Nights™ classes are just that, unique and tasty culinary experiences on weekend nights, most of which are hands-on! Movie, Schmovie... why not learn to cook with your friends, dates or your “luvva”? They are the perfect mix of culinary education and fun night out!
Flavorful Weekend Nights™ is a trademark and service mark of The Culinary Center of Kansas City®.
NOTE: For Onsite Classes, when you arrive, please check in with our Class Assistant who will give you information as to where you will be seated. We will be arranging our classrooms to allow for social distancing. In order to comply with governmental orders and for the protection of our guests and staff, we ask that you wear a mask when here at The Culinary Center of Kansas City. If you are planning to sit next to someone else attending the class, we would suggest arriving at least 20 minutes prior to the start time of the class so that we can address that request. Both students would need to be comfortable with the request to be seated together. Thank you!
Events in this Series: