Let’s Make Cinnamon Rolls!
Seriously, is there anyone who doesn't love warm, freshly baked cinnamon rolls?!
Join an experienced culinary professional, Laura Thomsen, (a/k/a "Elle T") as she teaches you how to make some of the most beloved pastries, homemade Cinnamon Rolls.
Elle T is eager to share her techniques and tips to making these scrumptious morning favorites with you. Get ready to tie on an apron and get your hands in the flour, as we mix, knead, shape and sprinkle while Elle T teaches real baking tricks and techniques. Of course, there will be some tasting in class, too. Duh.
You’ll have the recipes and know all the secrets of making and baking classic cinnamon rolls. Plus, you'll leave with your own batch so you can bake at home and share your sweet treats with the rest of the family (or not!)
Hands On | Tasting & Take-Home, Ready-To-Bake Cinnamon Rolls
Tue 11/9/21 6:30-9:00 p.m.
NOTE: Unless otherwise noted, each evening class fee includes one glass of beer/wine, with additional beverages available at a nominal cost.
NOTE: For Onsite Classes,please note that we are committed to providing the highest degree of safety for our guests including compliance with all applicable governmental orders. In this regard our protocols may change from day to day and we ask for your patience as we maneuver this not-so-delicious time. We have limited enrollment in our classes in order to provide for appropriate social distancing so it is important that you let us know at the time of registration whether you will be sitting next to someone else attending the class. You can note this in the “comments” section when you register online, or you can call us with this information at 913-341-4455. In this case, we will assume that you and the other person(s) are comfortable sitting next to each other. When you arrive, please check in with our Class Assistant who will give you information as to where you will be seated. If you have any questions, please feel free to contact us!
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