Intro To Air Fryer Cooking: Basic Tips & Techniques For Success
Demonstration Class | Tasting
Tue 7/26/22 6:30-9:00 p.m.
So, you just had to have one of those trendy air fryers and now you don’t know what the heck to do with it? Our own Chef and Lead Instructor Jill Garcia Schmidt is ready to step into the rescue. She loves to try out all the latest and greatest kitchen equipment and gadgets…..and she has absolutely fallen in love with the air fryer and has found that she can’t live without it in her own home.
You’ll sit back and relax as Chef Jill shares her tips and secrets for using this amazing mini-convection oven correctly and how easy it is to cook with it and achieve perfect results ever time. Chef will make a believer out of you as she prepares several of her favorite air-fried dishes right before your very eyes..... and you'll get to taste everything in class, too. Bring your questions and plan to take plenty of notes in this informative class.
NOTE: Unless otherwise noted, each evening class fee includes one glass of beer/wine, with additional beverages available at a nominal cost.
NOTE: Please be aware that all cancellations must be received prior to 72 hours before the start time of your class. For more information, and to view all class-related policies, including cancellation, masks, and safety-related measures, please click here.
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