The Italian Kitchen - Fresh Pasta-Making & Classic Sauces
Hands On | Tasting & Take-Home Pasta Dough
Fri 9/2/22 6:30-9:00 p.m.
The name says it all! Join our own Chef & Lead Instructor Jill Garcia Schmidt for an upbeat and interactive Friday night cooking party where you’ll and learn all you need to know to create fresh pastas and basic sauces from scratch! It’s easier than you think!
From drying methods to storage to rolling techniques to a trio of tasty sauce pairings, Chef Jill won’t let you leave until she’s taught all the fundamentals you need to create beautiful fresh-made Italian meals in your own kitchen. A fun night out with friends or your special someone. Mangia!
NOTE: Unless otherwise noted, each evening class fee includes one glass of beer/wine, with additional beverages available at a nominal cost.
NOTE: Please be aware that all cancellations must be received prior to 72 hours before the start time of your class. For more information, and to view all class-related policies, including cancellation, masks, and safety-related measures, please click here.
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