Homemade Cinnamon Rolls
Hands On | Tasting & Take-Home, Ready-to-Bake Cinnamon Rolls
Sat 10/2/22 10:00 a.m. - 1:00 p.m.
We’ll spend this morning making 'warm' memories as you learn to create phenomenal cinnamon rolls from scratch. You’ll be up to your ears in cinnamon, sugar, flour and butter in this fun and interactive class while you mix, knead, shape and sprinkle - all while learning real baking tricks and techniques alongside Chef Mari Ruck. Imagine the delicious aromas when you whip these up and bake them for your family!
NOTE: Please be aware that all cancellations must be received prior to 72 hours before the start time of your class. For more information, and to view all class-related policies, including cancellation, masks, and safety-related measures, please click here.
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