Tiered & Stacked Cakes

Hands On | Take-Home Decorated Tiered Cake
Sat 10/8/22  10:00 a.m. - 1:00 p.m.  

Class Description: 

This high hands-on course will cover the essentials of creating tiered and stacked cakes.  Whether it’s a wedding cake, anniversary cake or a spectacular birthday cake, you’ll be able to utilize these fundamentals and skills to make a statement with your cakes!   

Much focus will be placed on building a solid foundation … from preparing the cakes with leveling and filling to what boards and rods to use to assemble your tiers. Working with cake decorating expert Rachel Van Stratton, you’ll build and decorate your own 2-tier cake as you learn. Using American Buttercream Icing, she’ll show you how to use icing tips to create beautiful designs and fun piping details.  Your take-home cake will be a charming addition to your family’s dinner table… although we bet it will be too pretty to eat!

Please note that this class has been designed for students 18 years and older.  

NOTE: Please be aware that all cancellations must be received prior to 72 hours before the start time of your class. For more information, and to view all class-related policies, including cancellation, masks, and safety-related measures, please click here.