Ciao Down! Handmade Pasta, Classic Italian Sauces & Cannoli
Hands On | Tasting & Take-Home Pasta Dough
Sun 10/16/22 5:00-7:30 p.m.
This evening you’ll learn to cook tasty Italian cuisine from one of the best. Our own Chef & Lead Instructor Jill Garcia Schmidt is an engaging culinary instructor with an easy-to-understand teaching style – plus, she’s lots of fun! She’ll share her tips and teach fundamental cooking techniques as you learn to create authentic (and elegant) Italian dishes that are perfect for both entertaining as well as for quick weeknight meals.
You’ll get your “Italian on” as you tie on an apron and follow along as Chef Jill shows you, step-by-step, how to make a batch of handmade pasta dough. Then, Chef will move seamlessly into a sauce-making lesson she shows off her mad cooking skills while preparing a hearty Bolognese Sauce, the ever-popular Fettuccini Alfredo, and more. And, of course, we’ll end on a sweet note with homemade Cannoli – that you’ll get to help fill! We guarantee a fabulous Sunday night full of Italian cooking fun!
NOTE: Unless otherwise noted, each evening class fee includes one glass of beer/wine, with additional beverages available at a nominal cost.
NOTE: Please be aware that all cancellations must be received prior to 72 hours before the start time of your class. For more information, and to view all class-related policies, including cancellation, masks, and safety-related measures, pleaseclick here.
Our Flavorful Weekend Nights™ classes are just that, unique and tasty culinary experiences on weekend nights, most of which are hands-on! Movie, Schmovie... why not learn to cook with your friends, dates or your “luvva”? They are the perfect mix of culinary education and fun night out!
Flavorful Weekend Nights™ is a trademark and service mark of The Culinary Center of Kansas City®.
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